This is a low fat, tasty alternative to regular ice cream, and it tastes wonderful!
Author: SHAHZADI
These grain-free, naturally sweetened cookies have it all - they're chewy, sweet-and-salty, and crunchy thanks to the raw cacao nibs.
Author: Angela Sackett Superhotmama
I was looking for a mildly sweet treat to have with tea that wasn't filled with butter or artificial ingredients in general. These are delicious! They...
Author: HealthyRecipeNut
A delicious cupcake with a to-die-for frosting! I came up with this for my friend's wedding--she wanted something different for her wedding cake (cupcakes)....
Author: BakinMama
Almonds covered in taffy, then dipped in chocolate. Delicious! Our favorite taffy flavors: honey, vanilla, lemon, orange, chocolate malt, caramel swirls,...
Author: TaffyTree
Nobody will believe kidney beans are used in this deliciously moist cake. Impress your guests with this delectable cake!
Author: Fabienne Riesen
Toasted almonds and lemon are a delicious combo. The brittle adds yummy texture.
Author: AllieGeekPi
This is my new way of making sweets that can be served as healthy end of the meal or even with breakfast, or for a tea break, without adding butter or...
Author: RockingJuliaCooks
This is a slightly sweet cookie with a texture that reminds me of a pecan sandy. It is a perfect dessert for those on a low-carb or keto diet. For best...
Author: Melanie
Almond pulp, left over from making almond milk, can be made into these tasty, gluten-free, refined-sugar-free, and vegan cookies.
Author: JoyFullGrl
I was pleasantly surprised when my late night sugar munchies concoction tasted fabulous. They're cake-like; barely crisp around the edges and so soft inside...
Author: Cassie
This moist cake is a perfect winter dessert when pears are in season. Change it up for other seasons using raspberries, peaches, or apples instead of the...
Author: eatcookdream
I was pleasantly surprised when my late night sugar munchies concoction tasted fabulous. They're cake-like; barely crisp around the edges and so soft inside...
Author: Cassie
This moist, light cake is "berry" delicious as a dessert or for breakfast. Your house will smell just wonderful while it is baking and cooling. Recipe...
Author: Melissa Marsh
I have four daughters, and my family has a big love of a certain candy bar. I was inspired to create a cookie that would satisfy the cravings! The result...
Author: donnam
A flourless chocolate torte, fudgy and rich, but kosher for Passover.
Author: Stephanie C
This is a family recipe that we make each year for the holidays. It is my absolute favorite!
Author: Stephanie
This is a super easy pudding that can be adapted as needed to be both vegetarian or vegan. It is low-fat and a responsible snack for those watching their...
Author: Phaewryn
A no-bake recipe with only three ingredients! A quick and delicious way to satisfy your sweet tooth and stay healthy too!
Author: Woman Whisking
This prestigious bar makes a heavenly dessert. There's always room for one more of these fluffy treats.
Author: Megan Monaghan
This prestigious bar makes a heavenly dessert. There's always room for one more of these fluffy treats.
Author: Megan Monaghan
A secret ingredient of sour cream makes this cake so moist, dense, and delicious! I use this recipe for my kids' birthdays, but it's a favorite for wedding...
Author: CUPYCAKESMURF
A light, moist cake made with cherimoya and simple ingredients is a lovely way to enjoy your afternoon tea. It's naturally gluten free, too.
Author: Buckwheat Queen
Here is an easy snack idea to serve at any holiday party.
Author: Allrecipes Member
I didn't want to use any sugar or flour. I modified oatmeal cookie recipes and found that this is my favorite natural version.
Author: meandiet
I have four daughters, and my family has a big love of a certain candy bar. I was inspired to create a cookie that would satisfy the cravings! The result...
Author: donnam
Thin and delicate, these are perfect for everything from formal parties to your morning coffee.
Author: Allrecipes Member
This is a tradition at Easter in our family! A delicate butter cookie, decorated with colored coconut to look like a little nest and filled with chocolate...
Author: TYMEGJUS3
This is the filling and topping for Poppy Seed Cake.
Author: Brenda Benzar Butler
Toasting the almonds and adding almond extract is what make this recipe stand apart. It is a great treat to give out during the holidays. Substitute broken...
Author: Kimberley
A wonderful buttery shortbread, drizzled with white, and/or milk chocolate, with a crunchy almond topping.
Author: Hunter StClaire
This is a low fat, tasty alternative to regular ice cream, and it tastes wonderful!
Author: SHAHZADI
This is a low fat, tasty alternative to regular ice cream, and it tastes wonderful!
Author: SHAHZADI
These cookies freeze well either baked or unbaked. Extremely dainty and delicious cookie. You can also sprinkle the top with coarse sugar.
Author: Allrecipes Member
Crunchy yet tender and buttery, these sparkling intertwined wedding ring-shaped cookies will become your go-to butter cookie. They actually improve in...
Author: RuthE
These gluten-free slices of zesty lemon goodness really are hard to resist. They're light, tangy, and the perfect companion to a nice cup of tea. Top with...
Author: MyNutriCounter
This cake recipe uses cherry pie filling and sliced almonds to help deliver a very impressive cake with a simple glaze!
Author: Glenda
I was looking for a mildly sweet treat to have with tea that wasn't filled with butter or artificial ingredients in general. These are delicious! They...
Author: HealthyRecipeNut
Crispy little shortbread cookies that are perfect for low-carb eating, made with almond flour.
Author: Paula Todora Paula T
A delicious cupcake with a to-die-for frosting! I came up with this for my friend's wedding--she wanted something different for her wedding cake (cupcakes)....
Author: BakinMama
A flourless chocolate torte, fudgy and rich, but kosher for Passover.
Author: Stephanie C
These shortbread thumbprint cookies are filled with raspberry jam, and drizzled with glaze.
Author: Allrecipes Member